The Journal

Traditional Weaving In Lefkada, Greece

Weaving in Karia, a village in Lefkada, Greece, has a rich history deeply rooted in local tradition and culture. Dating back to ancient times, weaving in this region was primarily...

Greek Dakos Salad

I absolutely adore Greek Dakos, especially with lots of luscious sweet tomatoes! For the best Dakos, cherry tomatoes are the way to go—they are packed with all the lovely sweetness...

Exquisite Handmade Salt, Pepper & Coffee Mills

As a child visiting my Theía (Aunt) in Nea Makri, Greece, I was fascinated by the shiny object on her kitchen table. Not only beautiful to look at, it was...

Exploring the Health Benefits of Greek Olive Oil

Greek olive oil has long been celebrated for its rich flavour, vibrant colour, and culinary versatility, making it a cherished cornerstone of the Mediterranean diet for millennia. But what is it about...

How to Care for Brass & Copper Mills

It's hugely important to keep your brass salt and pepper mills in tip-top shape! And here are some very easy tips to ensure they maintain their beauty. Stick to what...

What's The Difference Between Extra-Virgin & Vi...

International Olive Council (IOC) is the leading international body in the olive oil sector, overseeing various aspects of olive oil production, trade, quality standards, and research. It has been globally recognised...