Under The Olive Tree: Recipes From My Greek Kitchen by Irini Tzortzoglou
Under The Olive Tree: Recipes From My Greek Kitchen by Irini Tzortzoglou
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A collection of delicious Greek family recipes from Irini Tzortzoglou, the reigning champion of MasterChef UK. Not only is Irini a fabulous cook, but she is a great teacher who cannot wait to introduce readers to the flavours of her beloved homeland.
This cook book contains 80 recipes, including: Chickpea and cumin fritters with a lemon and coriander yoghurt dip; Aubergine filled with bulgar, sultanas, sundried tomatoes and pine nuts; Slow-roasted lamb with herbs, lemon, mustard and honey; and Almond and candied orange baklava.
Language: English
Author: Irini Tzortzoglou
Format: Hardback
Pages: 317
Size: H254 x W199mm
Greek cookbook
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Every Piece, a Handmade Story
Bringing a rustic Greek Mediterranean table setting into your home — where handmade, earthy ceramics, delicately stitched linens, brass salt and pepper mills, and olive wood boards and serving pieces come together in effortless harmony, infusing natural warmth and timeless charm.